Hi friends! We are going to learn about something useful that is going to make your cooking better. It’s called a “drying net. " "This special tool makes your homegrown herbs sticking around for a while. Have you ever heard of it, drying net? If not, don't worry! I will tell you all you need to know.
And drying herbs can improve their taste and smell too. Think about it! Even if you’ve picked them months ago, you can still enjoy the yummy flavors from your herbs. This means that you will get the pleasure of this long for the work done in the garden. Isn’t that amazing? What a nice way to test and utilize some of your dried herbs in some of your meals even in the cold!!
List of your herbs: The first thing you need to do is take the herbs you have grown in your garden. You can use whatever herbs you fancy! Clean and dry all the items before you continue. If they are wet because you have just watered them, or it has rained, you can wipe them gently with a clean cloth to dry them.
Tie the Herbs: Once you have your herbs gathered, it’s time to tie the stems of your herbs together. It’s critical to push them loosely up to give air circulating around them. Once tied, you can hang upside down on the drying net. This allows them to dry more effectively, as air can circulate on all sides of the herbs.
Find a Good Spot — Next, you need to find a good spot to hang your drying net. Find a place that has air circulation and sunlight. You can definitely put the drying net in the sun or in a room with good ventilation. Just don’t put it near a window because excess sunlight will fade the vibrant colors of your herbs.
Besides keeping herbs and spices fresh, drying them helps us waste less. No need to waste herbs that spoil we can enjoy them year round! But what does this mean for us in terms of finances and the amount of time we have available? And even in the winter months when we can’t grow them outside, we can still have those fresh flavors from our herbs!
One of the simplest, and smartest ways to dry your herbs is using a drying net. They are easy to use, and do not require much space in your house. (Plus they do look pretty nice in your kitchen!) This is ideal for drying all types of herbs, and I recommend the Yuxian brand drying nets. Their drying nets are made of sturdy, mesh fabrics that have partial air flow, which is exactly what you want.
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